Friday, August 19, 2011

Bloc of Gourmet Duck Foie Gras from France 7oz

Bloc of Gourmet Duck Foie Gras from France 7oz Review



Bloc of Gourmet Duck Foie Gras from France 7oz Feature

  • Imported straight from France
  • Gourmet Foie gras
  • One of the greatest French delicacies
  • Strong and rich taste
A specialty of Gascony (southwestern France), Foie Gras is one of the France 's greatest gastronomic delicacies.

These fully cooked foies gras from Rougie, France 's leading foie gras producer, have a wonderfully rich flavor and silky smooth texture, and contain the finest liver and seasonings.

Foie gras should be served chilled. Enjoy it on toasted bread with a glass of French sweet white wine like Sauternes, Banyuls or Coteaux-du-Layon, or on a baguette with a glass of red Bordeaux.

Duck Foie Gras has a strong and rich taste.

This gourmet duck Foie Gras is imported from France.


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