Original Blue (1 pound) by Gourmet-Food.com Review
Original Blue (1 pound) by Gourmet-Food.com Feature
- Produced in America with pride
- Cow's Milk
- Semi-soft Texture
- Blue Cheese
- Artisanal
Original Blue is a beautiful, aged, blue farmstead cheese made from raw cow's milk. The paste is chalky white and the blue-grey veins give an appearance of marble. The cheese is dense and soft, moist and creamy. The flavor is slightly tangy and not too sharp; the cheese will not be overwhelming to the inexperienced; when Roquefort or Stilton are too strong, try the Original Blue. The cheese has no rind and will do fine in salads and on cheese boards. We cut and wrap this cheese in wedges of 8 ounces and 1 pound.
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