Tuesday, August 2, 2011

Lars Own Imported Belgian Pearl Sugar - 2 pouches weighing 8 ounces each

Lars Own Imported Belgian Pearl Sugar - 2 pouches weighing 8 ounces each Review



Lars Own Imported Belgian Pearl Sugar - 2 pouches weighing 8 ounces each Feature

  • Pearl sugar is granulated white sugar that is processed into small grains. The grains are then polished to a pearl like finish.
  • Lars Own Pearl Sugar is used to make traditional Belgian Waffles. When added to the dough, the sugar caramelizes and creates pockets of sweetness.
  • Pearled sugar adds a decorative touch to baked goods, especially when food coloring is added.
  • This distinctive and especially sweet sugar does not melt when baked, and retains it's appearance after baking.
  • Imported from Belguim.
When you want to add a distinctive touch to your Belgian Waffles, cakes, or cookies, Lars Own imported Belgian Sugar is the perfect choice. The rich sweetness adds a perfect finishing touch to any pastry.


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